Kiwi Fruit Reflecting on Black by Kaye Menner
by Kaye Menner
Title
Kiwi Fruit Reflecting on Black by Kaye Menner
Artist
Kaye Menner
Medium
Photograph - Photography
Description
Photograph of whole and cut Kiwi Fruit showing reflections on a shiny black surface.
THE FINE ART AMERICA LOGO WILL NOT SHOW ON PURCHASED PRINTS OR PRODUCTS.
Packed with more vitamin C than an equivalent amount of an orange, the bright green flesh of the kiwifruit speckled with tiny black seeds adds a dramatic tropical flair to any fruit salad. California kiwifruit is available November through May, while the New Zealand crop hits the market June through October making fresh kiwis available year round.
The kiwifruit is a small fruit approximately 3 inches long and weighing about four ounces. Its green flesh is almost creamy in consistency with an invigorating taste reminiscent of strawberries, melons and bananas, yet with its own unique sweet flavor.
Courtesy [http://www.whfoods.com/genpage.php?tname=foodspice&dbid=41]
[From Wikipedia]
Kiwifruit (often shortened to kiwi) or Chinese gooseberry is the name given to the edible berries of several species of woody vines in the genus Actinidia. The most common cultivar group of kiwifruit ('Hayward') is oval, about the size of a large hen's egg (5�8 cm (2.0�3.1 in) in length and 4.5�5.5 cm (1.8�2.2 in) in diameter). It has a fibrous, dull greenish-brown skin and bright green or golden flesh with rows of tiny, black, edible seeds. The fruit has a soft texture and a sweet but unique flavor. It is a commercial crop in several countries, such as Italy, New Zealand, Chile, Greece, and France.
Uploaded
July 11th, 2016
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